How long does Tomato paste last after opening?

Updated 2026-08-10 · Free · No sign-up

Once opened, Tomato paste keeps about 5 days in the fridge. Unopened, it keeps about 27 months.

5 days

5 days opened in the fridge, against 27 months sealed in the pantry. Green is what this situation leaves you; husk is what it spends.

Source: USDA FoodKeeper v128 · Category: Pantry staples

How long Tomato paste keeps

SituationKeeps for
Unopened · pantry27 months
Opened · fridge5 days
Freezer2–3 months

Only situations with a published figure are listed. A blank isn't “forever” — it means no reliable number is published for it.

Storage

How to tell if Tomato paste has gone bad

USDA FoodKeeper v128 publishes no spoilage note for Tomato paste specifically, so these are the general signs for pantry staples — never taste something to test it. When in doubt, throw it out.

Air and warmth are what shorten an opened item's life — the right container buys back the days the packaging gives up once the seal's broken.

Keep Tomato paste fresh longer ↗   Need a fresh one? ↗

Ad · Affiliate links — we may earn a commission at no cost to you. They appear after your answer and never change it.

↥ Check another product →   Browse all products by category →

FAQ

How long does Tomato paste last after opening?

About 5 days refrigerated at 40°F (4°C) or below, according to USDA FoodKeeper v128. Refrigerate it once it's open.

Does Tomato paste need to be refrigerated after opening?

Yes — keep Tomato paste at 40°F (4°C) or below once it's open. Cool, dry pantry unopened; refrigerate at 40°F (4°C) or below after opening.

How can you tell if Tomato paste is bad?

Look for: A rancid, paint-like, or musty smell; Bulging, leaking, deeply dented, or rusted cans; Insects or webbing in dry goods; Mould or discoloration. Those are the general signs for pantry staples — USDA FoodKeeper v128 publishes no spoilage note for Tomato paste specifically. Never taste something to test it — when in doubt, throw it out.

Can you freeze Tomato paste?

Yes — USDA FoodKeeper v128 gives about 2–3 months in the freezer at 0°F (−18°C). Frozen food stays safe indefinitely; that window is about quality, not safety.

Related