How long does Cream cheese last in the fridge?

Updated 2026-08-07 · Free · No sign-up

Cream cheese keeps about 2 weeks in the fridge at 40°F (4°C) or below, counting from the day you bought it.

Source: USDA FoodKeeper v128 · Category: Dairy & eggs

How long Cream cheese keeps

SituationKeeps for
Unopened · fridge2 weeks
FreezerNot recommended

Only situations with a published figure are listed. A blank isn't “forever” — it means no reliable number is published for it.

Storage

How to tell if Cream cheese has gone bad

These are the general spoilage signs for dairy & eggs — never taste something to test it. When in doubt, throw it out.

↥ Check another product →

FAQ

How long does Cream cheese last in the fridge?

About 2 weeks at 40°F (4°C) or below, according to USDA FoodKeeper v128. That window runs from the day you bought it — FoodKeeper publishes no separate after-opening figure for this one.

Does Cream cheese need to be refrigerated?

Yes — keep Cream cheese at 40°F (4°C) or below. Refrigerate at 40°F (4°C) or below.

How can you tell if Cream cheese is bad?

Look for: Sour or off smell; Mould or fuzzy spots; Curdled, slimy, lumpy, or separated texture; Yellowing or other discoloration. Never taste something to test it — when in doubt, throw it out.

Can you freeze Cream cheese?

USDA FoodKeeper v128 does not recommend freezing Cream cheese — it survives but the texture or quality suffers badly.

Related

Cream (half and half)Dairy & eggsDips (sour cream based)Dairy & eggsEggs (in shell)Dairy & eggsMilk (lactose-free)Dairy & eggsPuddingDairy & eggsSoy milkDairy & eggsWhipped topping (tub)Dairy & eggsCheese (parmesan; shredded or grated)Dairy & eggs