Once opened, Fruit, cut keeps about 4 days in the fridge. Unopened, it keeps about Until the package use-by date.
That's the longest window published for Fruit, cut — opened in the fridge is its best case.
| Situation | Keeps for |
|---|---|
| Unopened · fridge | Until the package use-by date |
| Opened · fridge | 4 days |
| Freezer | Not recommended |
Air and warmth are what shorten an opened item's life — the right container buys back the days the packaging gives up once the seal's broken.
Keep Fruit, cut fresh longer ↗ Need a fresh one? ↗
Ad · Affiliate links — we may earn a commission at no cost to you. They appear after your answer and never change it.
About 4 days refrigerated at 40°F (4°C) or below, according to USDA FoodKeeper v128. Refrigerate it once it's open.
Yes — keep Fruit, cut at 40°F (4°C) or below once it's open. Refrigerate at 40°F (4°C) or below.
Look for: A slimy film or tacky surface; Sour, off, or fermented smell; Mould or discoloration; Liquid pooling in the container. Those are the general signs for deli & prepared — USDA FoodKeeper v128 publishes no spoilage note for Fruit, cut specifically. Never taste something to test it — when in doubt, throw it out.
USDA FoodKeeper v128 does not recommend freezing Fruit, cut — it survives but the texture or quality suffers badly.