Once opened, Applesauce (commercial) keeps about 7–10 days in the fridge. Unopened, it keeps about 12–18 months.
| Situation | Keeps for |
|---|---|
| Unopened · pantry | 12–18 months |
| Opened · pantry | Not recommended |
| Opened · fridge | 7–10 days |
About 7–10 days refrigerated at 40°F (4°C) or below, according to USDA FoodKeeper v128.
Applesauce (commercial) is shelf-stable at room temperature: cool, dry pantry, sealed — refrigerating after opening is optional and mainly preserves quality. Refrigerating it mainly preserves quality rather than safety.
Look for: A rancid, paint-like, or musty smell; Bulging, leaking, deeply dented, or rusted cans; Insects or webbing in dry goods; Mould or discoloration. Never taste something to test it — when in doubt, throw it out.